Bonus

Jan De Loecker and Paul Scott measured market power in the brewing industry by using demand data and by estimating these objects. For 10 points each:
[10h] Name these mathematical entities. A 2020 paper by De Loecker, Eeckhout, and Unger estimates these objects across hundreds of U.S. companies from the 1950s onward to measure markups over time.
ANSWER: production functions [or translog production functions; or Cobb-Douglas production functions; reject “supply (functions)”; reject “cost function(s)”]
[10e] Susanto Basu has argued that markups are a better measure of market power than this quantity, which equals total revenue minus cost of goods sold.
ANSWER: total profits [or gross profits; accept profit rate; accept profit margin]
[10m] In this type of market, due to low barriers to entry, a firm’s markups are positive but long-run profits are zero. The Chamberlin and Dixit-Stiglitz models describe this type of market, which has differentiated goods.
ANSWER: monopolistic competition [prompt on imperfect competition; reject “monopoly”; reject “perfect competition”]
<Social Science>
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Conversion

Summary

TournamentExact Match?HeardPPBEasy %Medium %Hard %
2025 ACF NationalsYes2415.0096%54%0%